Week 5: 31 Cocktails in 31 Days
The final days of the month kicks off with the Breakfast Martini.
Week FIVE. August 29th – 31st
Salvatore Calabrese came up with this cocktail whist eating his first meal of the day.
A combination of Gin, Grand Marnier, lemon and orange marmalade. A most perfectly balanced meal.
When the Death Flip first appeared on the menu of Black Pearl, it featured the tagline, “You don’t wanna meet this cocktail in a dark alley. Ingredients unnamed.” It was the year 2010 and the drinking public took the bait; since then, the Death Flip has been embraced by bartenders across the globe and become a modern classic.
Vodka, Green Chartreuse, pineapple, vinegar and camomile, this brilliant combination was created at Rockpool Perth by Sean Butcher and is one of our favourite drinks of the last ten years.