Watercress Veloute
confit yolk, apple, hazelnuts

Crisp Pork Belly
black pepper caramel, herb salad

Salt and Pepper Squid

Korean sweet chilli sauce

Vegetable Assiette GF V

Porterhouse
potato galette, Shiraz jus GF

Cone Bay Barramundi,
lemon, capers, olive oil potatoes

Fig Leaf Pannacotta GF

20g Cheese Selection *GF

Raspberry Frangipani Tart